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Trithor (Trichoderma Viride)

Trithor represents a groundbreaking advancement in microbial technology, specifically engineered for biocontrol applications. Harnessing the natural antagonistic properties of Trichoderma viride, Trithor boasts a formidable concentration of not less than 2X10 colony-forming units (CFU) per gram. This high potency ensures robust efficacy in combating a wide spectrum of fungal diseases , making it an indispensable tool for agriculture and horticulture.
Formulated on a dextrobase carrier, Trithor stands out as a high-concentration bio fungicide with an impressive shelf life of one year. Its organic composition, devoid of synthetic chemicals, underscores its commitment to sustainability and environmental stewardship. By offering a viable alternative to chemical pesticides, Trithor contributes to the preservation of soil health and ecological balance.
  • Dose : 200gm / Acre
    Total Count: Not Less Than 6X10 CFU per Grams

The benefits of Trithor extend across various dimensions:

  • Comprehensive Disease Control: Trithor targets and controls a wide range of fungal diseases affecting seeds, soil-borne pathogens, and leaf pathogens in all crops. Its broad-spectrum action encompasses diseases associated with wilting, decaying, rotting, and damping-off, ensuring holistic protection for crops at every stage of growth.
  • Root Health Promotion: By combatting diseases that afflict roots, such as damping-off and root rot, Trithor promotes robust root health and development. Healthy roots are essential for nutrient uptake, water absorption, and overall plant vigor, leading to improved crop yields and quality.
  • Effective Under Unfavorable Conditions: Ryncol remains effective even under unfavorable environmental conditions, such as high humidity or heavy disease pressure. Its robust formulation and mode of action enable it to provide reliable disease control, even when conditions are conducive to disease development.
  • Soil Remediation: Trithor contributes to soil remediation by suppressing soil-borne pathogens and promoting beneficial microbial activity. By creating a healthier soil environment, it enhances soil fertility, structure, and resilience, ultimately supporting sustainable agricultural practices.